Corrib Food Products

For more than 40 years, Corrib Food Products has been supplying the highest quality fresh and frozen poultry and other chilled and frozen goods to the Foodservice industry in Ireland. Renowned as being among Ireland’s premier chicken farmers, the Lawless Family established Corrib Food products in 1979 and grew their reputation as the finest suppliers of poultry and poultry products in the Foodservice industry. The addition of the business to the BWG Foods Wholesale Division since 2018 compliments BWG’s market leading position in food distribution and enhances its service to customers nationwide.

Corrib Food Products
“Delivering Quality Nationwide”

Corrib Food Products was established in 1979. Our Head office is based near Athenry with our Dublin depot in Ballycoolin and our Cork Depot in Little Island.

We provide everything you need to run a food service business from gourmet food, chilled food, frozen food and ambient to alcohol and non-food products like catering supplies and catering disposables. All coming from our multi-temperature storage and transportation facilities to ensure your goods arrive in premium condition.

At present we operate a fleet of 40 modern refrigerated vehicles to ensure the safe delivery of all our food products to our customers. We have developed a continuous maintenance program to sustain our fleet operating at the highest level.We are certified to the European Standards ISO 9001:2008 for Quality Management Systems and ISO 22000:2005 for Food Safety Management Systems and we are committed to delivering Quality Safe Food to all our Customers.

Contact Us

Visit us online or call our telesales team to place your order.

Choose from our extensive range then we’ll pick and prepare your order.

Birria Beef Blaa Recipe

INGREDIENTS: FOR THE MARINADE45g fresh chilli peppers90g chipotle chilli paste150ml red wine vinegar1.2kg tin chopped tomatoes12 garlic cloves15g dried oregano1/2tbsp smoked paprika15g cumin1.5kg short ribs1.5kg beef shankSalt and black pepper FOR THE SAUCE90g olive oil3 onions, chopped3 cinnamon sticks12 cloves7lt beef stock, enough to cover the meat FOR THE SALSA18 ripe tomatoes, diced3 white onions,…

Explore ‘A Taste of Christmas’ with Barry O’Flaherty

As part of our ‘A Taste of Christmas’ campaign, which aims to provide festive menu solutions to foodservice businesses throughout the country, we caught up with Barry O’Flaherty, experienced Chef and William’s Gate Protein Specialist, to find out his thoughts and insights on the upcoming Christmas rush… Tell us a little bit about your current…

Autumnal Pumpkin Spice Delights

Pumpkin Spice Latte Ingredients:15ml Pumpkin Spice Syrup150ml Steamed MilkEspresso ShotWhipped CreamCinnamon Dusting Method: Extract the shot of espresso into the cup and add the Pumpkin spice syrup.Top with steamed and textured milk.Finish with whipped cream and cinnamon dusting. Pumpkin Spice Highball Ingredients:35ml Whiskey10ml Pumpkin Spice100ml Ginger AleIceLime Wedges Method:Pour Pumpkin syrup into a glass. Add the…

Announcing Our 2023 Irish Quality Food Awards Winning Products!

Plant Based Chocolate Ganache Ice Cream (IQFA Foodservice Product of the Year) Our chocolate ganache is inspired by a small family run gelatoria in Florence, Italy. Using 64.5% couverture dark chocolate which provides a beautiful balance of bitter and sweet with a mild cocoa flavour, we paired this with alkalised 22% fat cocoa powder. Once…

Ultimate Steak Sandwich Recipe

Ingredients 676945  Delifrance Pre-Sliced Ciabatta 696767  William’s Gate Exclusive Beef Striploin Roast Approx. 6-7kg 703609  Follain Onion Marmalade 529545  Blenders Real Mayo 705550  Rocket Leaves 638088  White Grated Cheddar 663396  Chef’s Kitchen Salt 684697  Chef’s Kitchen Cracked Black Pepper 501981  Basso Extra Virgin Olive Oil Method For the Beef:Remove beef from the fridge 1 hour…